Confession time. I love spinach, but whenever I eat it (except for my smoothies) I always pull off the stems. Come to think of it, I don’t eat broccoli stems either…how weird is that?
Stems or no stems this salad is REALLY good and is perfect as a quick lunch or dinner, especially if you’re trying to get back on the health track. The creamy citrus honey dressing gives it a burst of tang and sweetness, helping to brighten the overall flavor, you get a savory punch with the onion and mushrooms while the egg adds some protein. If you’re sick of the same ol’ boring salads, you’ll definitely want to try this one!